Honey Dew Donuts – Attleboro, MA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (508) 399-8850 to check today's hours. Know the hours? Send them to us.

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480 Washington St, Attleboro, MA 02703

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Address480 Washington St, Attleboro, MA 02703

Phone(508) 399-8850

StyleDonut shop

CountyBristol County

Time zoneEastern Time

From city center4.3 mi southwest

About Honey Dew Donuts

Honey Dew Donuts serves Attleboro from 480 Washington St, 4.3 mi southwest of the Attleboro city center.

Our Attleboro directory counts 8 bakeries in total, which works out to one bakery per 5,886 residents. Nearest alternative: Providence Bagel at 54 Washington St, 1.0 mi away.

Opening hours for Honey Dew Donuts are not verified in our data. A quick call to (508) 399-8850 before you go saves a wasted trip, especially on holidays.

The brand runs 51 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Attleboro	8
Nearest bakery	1.0 mi
Brand locations	51

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.